Croquetas de atún y ensalada de mango y aguacate

Hey everyone, it is Louise, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Croquetas de atún y ensalada de mango y aguacate. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Croquetas de atún y ensalada de mango y aguacate is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Croquetas de atún y ensalada de mango y aguacate is something that I've loved my whole life.

Many things affect the quality of taste from Croquetas de atún y ensalada de mango y aguacate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Croquetas de atún y ensalada de mango y aguacate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Croquetas de atún y ensalada de mango y aguacate is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Croquetas de atún y ensalada de mango y aguacate using 19 ingredients and 2 steps. Here is how you can achieve that.

Cena ligera y nutritiva

Ingredients and spices that need to be Take to make Croquetas de atún y ensalada de mango y aguacate:

1. 1 taza arroz
2. 3 cucharadas avena
3. 1 huevo
4. al gusto Queso parmesano
5. Queso costeño semiduro
6. 1 lata atún
7. al gusto Cebolla
8. al gusto Cilantro y cebollín
9. al gusto Sal y pimienta
10. Aceite de oliva
11. Ensalada
12. 1/2 mango tomy
13. 1/2 aguacate
14. Perejil fresco
15. Espinaca
16. al gusto Cebolla
17. al gusto Sal y pimienta
18. Aceite de oliva
19. Mostaza

Steps to make to make Croquetas de atún y ensalada de mango y aguacate

1. Mezclar todos los ingredientes para las croquetas. Cuando se arme las bolitas se pone el pedazo de queso costeño por dentro. Las puse en la freidora por 20 minutos, dando vuelta cada a los 10 minutos.
2. Para la ensalada partir en cubos el mango y el aguacate. Cortar finamente la espinaca, y el perejil mezclar todos los ingrediente. Agregar una vinagreta de sal, pimienta, aceite de oliva y mostaza.

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So that is going to wrap this up for this special food Step-by-Step Guide to Make Quick Croquetas de atún y ensalada de mango y aguacate. Thank you very much for your time. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!