Tamales de pollo dominguero

Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a special dish, Tamales de pollo dominguero. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Tamales de pollo dominguero is one of the most favored of current trending meals on earth. It's appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Tamales de pollo dominguero is something which I have loved my entire life.

Many things affect the quality of taste from Tamales de pollo dominguero, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tamales de pollo dominguero delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few components. You can cook Tamales de pollo dominguero using 11 ingredients and 2 steps. Here is how you cook that.

# MiRecetario
#favoritas# ComidaCriolla
El tamal lo adoptamos como una entrada dentro de los platos criollos que tiene la comida Peruana, no existe una procedencia original ya que en muchos otros países lo realizan.
Tomarte un buen café y un tamalito un domingo no tiene precio.

Ingredients and spices that need to be Make ready to make Tamales de pollo dominguero:

1. 1 kg Harina de maíz
2. 2 cdas Ají colorado aprox
3. 50 gr Ajo molido
4. 1 cda Ají amarillo
5. 1/2 kg Pechuga
6. 1 Cebolla mediana
7. 500 cc Aceite
8. 1/5 cdta Comino
9. 10 Aceitunas negras
10. 5 Huevos cocidos
11. Hojas Choclo

Steps to make to make Tamales de pollo dominguero

1. En una olla agrega aceite 100 cc y prepara el aderezo con el ají colorado, ají amarillo, cebolla el ajo; una vez listo agrega el pollo cortado en tiras, listo el pollo sacarlo de la olla y reservar, en la misma olla del aderezo agregar el maíz amarillo sal, pimienta y comino asimismo el aceite, empezar a remover cuidando que no se queme de manera envolvente y tome una consistencia pastosa (estará lista cuando coloques sobre tu mesa una porción y está no se pegue)
2. Colocar una porción de la masa en ella un trozo de pollo, un trozo de huevo y aceituna en la hoja envolver colocar los tamales en una olla y cubrir con agua.

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So that is going to wrap this up with this special food Step-by-Step Guide to Prepare Award-winning Tamales de pollo dominguero. Thanks so much for reading. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!