Torta clásica con dulce de batata

Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a special dish, Torta clásica con dulce de batata. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Torta clásica con dulce de batata is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Torta clásica con dulce de batata is something that I have loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Torta clásica con dulce de batata, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Torta clásica con dulce de batata delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can cook Torta clásica con dulce de batata using 8 ingredients and 7 steps. Here is how you cook that.

#finde Que mejor que para estos días de verano preparar una torta bien matera y clásica para compartir con amigos... La podes hacer sola que también queda buenísima, yo elegí ponerle dulce de batata y así darle un toque especial.

Ingredients and spices that need to be Prepare to make Torta clásica con dulce de batata:

1. 100 grs manteca pomada
2. 1 huevo
3. 3/4 taza azúcar
4. 3/4 taza leche
5. Esencia de vainilla
6. Cáscara de un limón
7. 240 grs harina leudante
8. Dulce de batata a gusto

Steps to make to make Torta clásica con dulce de batata

1. En un bowl colocar la manteca blandita y añadir el huevo. Mezclar bien.
2. Luego agregarnos el azúcar y la esencia de vainilla. Mezclamos y añadimos la cáscara del limón.
3. Ahora agregamos una parte de la harina leudante y la unimos a la preparación.
4. Añadimos la leche y unimos.
5. Terminamos de agregar la harina leudante y unimos todo. Por otra parte cortamos el dulce batata en cubos y los pasamos por harina. Y lo agregamos a la preparación.
6. Ponemos toda la mezcla en un molde torta previamente enmantecada y si queremos le ponemos un poco de azúcar por encima. Lo llevamos a un horno medio hasta que esté doradita por encima.
7. Y lista está torta que siempre siempre sale buenísima y es un clásico... Podés agregarle lo que más te guste o simplemente sola para acompañar un rico mate con amigos y familia!!!

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