Buñuelos facilitos

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Buñuelos facilitos. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Buñuelos facilitos is one of the most popular of recent trending foods in the world. It's enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Buñuelos facilitos is something that I've loved my entire life.

Many things affect the quality of taste from Buñuelos facilitos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Buñuelos facilitos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Buñuelos facilitos is 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Buñuelos facilitos estimated approx 15 minutos.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Buñuelos facilitos using 5 ingredients and 6 steps. Here is how you cook that.

Aunque no son los tradicionales buñuelos Mexicanos estos son muy similares y SUPER fáciles de preparar.

Con estos buñuelos se puede acompañar una rica taza de chocolate caliente o un buen te, son simples y sabrosos

Ingredients and spices that need to be Take to make Buñuelos facilitos:

1. 8 TORTILLAS DE HARINA
2. 1 TAZA AZUCAR APROX
3. 1/4 /DE TAZA CANELA EN POLVO APROX
4. ACEITE
5. 1 BARRITA MANTEQUILLA O MARGARINA

Steps to make to make Buñuelos facilitos

1. EN UN RECIPIENTE O PLATO GRANDE SE PONE AZUCAR Y SE LE AGREGA LA CANELA
2. SE HUMEDECEN UN POCO LAS TORTILLAS DE HARINA CON AGUA
3. EN UNA SARTEN SE PONE UN CHORRITO PEQUEÑO DE ACEITE Y APROXIMADAMENTE UNA CUCHARADA DE MANTEQUILLA O MARGARINA
4. COMO SI SE FUERA A "EMPANIZAR" SE TOMA LA TORTILLA Y SE PONE EN EL PLATO QUE TIENE LA AZUCAR CON CANELA Y SE PRESIONA, SE LE DA VUELTA Y SE PRESIONA DEL LADO CONTRARIO, ASI HASTA QUE QUEDE CUBIERTA DE AZUCAR POR AMBOS LADOS
5. SE ECHA EN EL SARTEN Y SE FRIE POR UN POCO DE TIEMPO POR AMBOS LADOS, HASTA QUE QUEDE UN POCO DURITA, SE SACA DE LA SARTEN Y SE COLOCA EN UNA CHAROLITA
6. SE HACE LO MISMO CON CADA TORTILLA, PERO PROCURA NO ENCIMARLAS PORQUE SE PEGAN Y NO PONER UNA SERVILLETA ABAJO POR LA MISMA RAZON.

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So that is going to wrap this up for this exceptional food Recipe of Super Quick Homemade Buñuelos facilitos. Thank you very much for reading. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!