Crema de Acelga y Camote

Hello everybody, it's Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Crema de Acelga y Camote. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Crema de Acelga y Camote is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it's quick, it tastes yummy. They're nice and they look fantastic. Crema de Acelga y Camote is something that I have loved my whole life.

Many things affect the quality of taste from Crema de Acelga y Camote, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de Acelga y Camote delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crema de Acelga y Camote is 4 Porciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crema de Acelga y Camote estimated approx 30 min.

To begin with this recipe, we must first prepare a few components. You can cook Crema de Acelga y Camote using 12 ingredients and 3 steps. Here is how you can achieve it.

Cremosa, sabrosa.. espectacular! A mí en lo personal me encantan las sopas, de hecho es parte de mi esencia tener sí o sí sopita al almuerzo, mi mamá me tiene acostumbrada a esto, y me encanta jejeje

Ingredients and spices that need to be Prepare to make Crema de Acelga y Camote:

1. Para la crema
2. 1 paquete de acelga
3. 2 camote
4. 1 cebolla pequeña
5. 1 zanahoria
6. 1 diente ajo
7. Agua o caldo de verduras
8. Para los crutones
9. 2 rebanadas pan
10. 1/2 cdta orégano seco
11. 1/2 cdta ajo en polvo
12. 1 cda aceite de oliva

Steps to make to make Crema de Acelga y Camote

1. Primero, lavar bien los camotes y poner a hervir en abundante agua. Cocinar hasta que al pincharlos se sientan blandos. Reservar y dejar enfriar. Por otra parte, poner en una olla la acelga (sin tallo) trozada a cocinar en el caldo o agua, junto a la cebolla, ajo y la zanahoria trozadas también. Cocinar hasta que la zanahoria esté blanda.
2. Luego, disponer en la licuadora toda la acelga y verduras escurridas, junto a 2 tazas del caldo y los dos camotes pelados. Licuar 3 min, volver a la olla y calentar bien para servir calentita.
3. Paralelo a esto preparar los crutones con 2 rebanadas de pan picadas en cubos, un chorrito de aceite de oliva, orégano y ajo en polvo. Y servir sobre la crema un puñado de crutones en cada porción.

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So that's going to wrap this up with this special food Easiest Way to Prepare Perfect Crema de Acelga y Camote. Thanks so much for reading. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!