Sopa de nopales y hongos con guajillo

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Sopa de nopales y hongos con guajillo. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Sopa de nopales y hongos con guajillo is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It's simple, it's quick, it tastes yummy. They're nice and they look wonderful. Sopa de nopales y hongos con guajillo is something which I've loved my entire life.

Many things affect the quality of taste from Sopa de nopales y hongos con guajillo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sopa de nopales y hongos con guajillo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Sopa de nopales y hongos con guajillo using 10 ingredients and 6 steps. Here is how you can achieve that.

Debo decir que para hacer esta receta, me inspiré en una de Kiwilimón que vi en Pinterest.

Ingredients and spices that need to be Make ready to make Sopa de nopales y hongos con guajillo:

1. 2 tazas nopales cocidos y estilados
2. 1 libra hongos
3. 1/2 cebolla
4. Aceite
5. 3 chiles guajillos
6. 5 chiles de árbol
7. 2 jitomates
8. 4 tazas agua
9. 3 ajos
10. 1 1/2 cucharadas consomé Knorr Suiza

Steps to make to make Sopa de nopales y hongos con guajillo

1. Aquí tenemos los ingredientes:
2. Lava los chiles y los jitomates. Ponlos a cocer en 2 tazas de agua.
3. Corta la cebolla y los hongos en juliana.
4. En una sartén pon 2 cucharadas de aceite a calentar, acitrona la cebolla. Agrega los hongos y cocina por unos 2 minutos. Revuelve los nopales.
5. En el Nutribullet o en licuadora muele la salsa con 3 ajos.
6. Cuela esta salsa en el guiso. Agrega las otras 2 tazas de agua y el consomé. Deja que hierva. Prueba la sazón. Exquisito!!!

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