Tamales de gambas en hoja de plátano asados o fritos geras

Hey everyone, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Tamales de gambas en hoja de plátano asados o fritos geras. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Tamales de gambas en hoja de plátano asados o fritos geras is one of the most favored of current trending meals in the world. It's simple, it is quick, it tastes yummy. It's appreciated by millions daily. They are fine and they look wonderful. Tamales de gambas en hoja de plátano asados o fritos geras is something that I've loved my entire life.

Many things affect the quality of taste from Tamales de gambas en hoja de plátano asados o fritos geras, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tamales de gambas en hoja de plátano asados o fritos geras delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tamales de gambas en hoja de plátano asados o fritos geras is 4 personas. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few ingredients. You can cook Tamales de gambas en hoja de plátano asados o fritos geras using 16 ingredients and 3 steps. Here is how you can achieve that.

Tamal peculiar para la candelaria usado en casa por la abuela para apapachar al tío Padre.

Ingredients and spices that need to be Take to make Tamales de gambas en hoja de plátano asados o fritos geras:

1. 8 gambas grandes peladas sin cabeza
2. Masa
3. 1 kilo masa quebrada de maíz
4. 1 taza coco molido
5. 1 litro cerveza
6. Sal y especias recién molidas
7. Chorrito aceite
8. Hojas plátano cortadas en cuadros
9. Aceite para freír
10. Salsa de mora y chiles pasilla
11. 13 chiles pasilla asados, hervidos con vinagre y piloncillo
12. 7 dientes ajo pelados y asados
13. 2 tazas moras
14. 1 vaso vino tinto
15. Puñito de azúcar moreno
16. Pizca sal y especias recién molidas

Instructions to make to make Tamales de gambas en hoja de plátano asados o fritos geras

1. Tamal de gambas frito: Hacer primero la masa batiendo tostados los ingredientes en una cazuela y dejarlos reposar por una hora. Tomar un poco de masa y manipular con las manos, luego envolver la gamba con las manos, así trabajar todas. Poner a calentar suficiente aceite y freímos las gambas, escurrir y poner en un plto para servir. En la mesa cada comensal salsea sus tamales.
2. Tamal de gambas en hoja de plátano asados: Forramos las gambas con masa, mientras calentamos un comal a fuego bajo, envolvemos las gambas envueltas en hojas de plátano y las ponemos a asar por media hora, reposar y servir calientes.
3. Salsa: Moler todos los ingredientes finamente y poner en una salsera. Llevar a la mesa.

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So that is going to wrap it up with this special food Easiest Way to Prepare Ultimate Tamales de gambas en hoja de plátano asados o fritos geras. Thanks so much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!