Tamales de carne estilo jujeños

Hello everybody, it's me, Dave, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Tamales de carne estilo jujeños. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Tamales de carne estilo jujeños is one of the most popular of current trending meals in the world. It is easy, it's quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Tamales de carne estilo jujeños is something which I have loved my whole life.

Many things affect the quality of taste from Tamales de carne estilo jujeños, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tamales de carne estilo jujeños delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can cook Tamales de carne estilo jujeños using 19 ingredients and 14 steps. Here is how you can achieve that.

#micocina
#daycocina

Ingredients and spices that need to be Take to make Tamales de carne estilo jujeños:

1. c/n Maíz rallado
2. c/n Harina de maíz blanco
3. 1 Cebolla
4. 1/2 Morrón verde
5. 1 diente Ajo
6. Condimentos:
7. 1 cdta Albahaca seca
8. 1 cdta Ají molido
9. 1 cdta Cúrcuma o pimentón
10. Sal y pimienta negra molida
11. Relleno:
12. 1/2 kg Carne molida
13. 1 Cebolla
14. 1/2 Morrón rojo
15. 1/2 Morrón verde
16. 1 cdta Ajo en polvo
17. 1 cdta Comino
18. Sal y pimienta
19. 1/2 taza Caldo de carne

Steps to make to make Tamales de carne estilo jujeños

1. Cortamos bien chiquito el morrón, la cebolla y el ajo.
2. En una cacerola o bol mezclar el maíz rallado con los vegetales.
3. Condimentar con ají molido, albahaca, cúrcuma y salpimentar a gusto.
4. Incorporar la harina de maíz blanco mezclando bien hasta formar una masa.
5. Aparte armamos el relleno.
6. Ponemos sobre el fuego una cacerola con un chorrito de aceite.
7. Sofreír la cebolla y el morrón cortados bien chico.
8. Agregamos un toque de sal y pimienta.
9. Añadir la carne molida, el ajo en polvo y el comino. Revolver hasta integrar.
10. Vertemos un poco de caldo de carne y dejamos cocinar unos minutos a fuego lento.
11. Armado: en hoja de maíz poner un poco de masa, aplastar bien e Incorporar el relleno.
12. Terminamos tapando con un poco más de masa y cerrar en forma de caramelo.
13. Cocinar al vapor hasta que las hojas cambien de color.
14. A comerlos calientes o fríos da igual 😋

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So that is going to wrap it up for this special food Simple Way to Make Speedy Tamales de carne estilo jujeños. Thanks so much for your time. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!